Occasionally, the Three Epicures partner with a top restaurants to create unforgettable experiences for their customers. These ticketed events are well-publicized and often sell out quickly. If you would like to receive advance notice of upcoming events, please subscribe to our mailing list.
Les Vins Du Sud-Ouest
Dinner with the Three Epicures
Monday, October 28, 2013 – 7 p.m.
Belonging neither to the Bordelais nor to the Mediterranean although carrying a characteristic South-western accent, the many vineyards of the South West bring us wines of character. From Bordeaux to Naurouze, from the Massif Central to the Pyrenees, a wide range of soils host typical grape varieties such as the Negrette, the Gros Manseng, or the Duras. Whether robust from Madiran or light from Fronton the red wines are the perfect complement for the local cuisine. The exceptional Monbazillac, Gaillac or Jurancon open up new sweet horizons
For reservations, call 818-981-6650